My favourite Tortilla WRAP

We all know tortilla wraps are sold all over the world now, and not just in Mexico or Latin America.
Most Mexican wraps contain some type of meat and green peppers with garlic sauce or quakomole.
After creating all sorts of tortilla wraps, my favourite one is a mixture of Latin and Greek ingredients.
Its very easy to make and there goes:

Chips (oven)
Chicken souvlaki
Sliced tomatoe
Sliced onion
Greek yoghurt
Large white tortilla

Fry or oven bake chips. And do loads so you have enough for the side too. Chicken souvlaki is made by basically marinating chicken small pieces and pierce through on a sqewer and fry till brown, finish by squizing a lemon on it. Warm up a tortilla in the oven for about a min, before you take the chips out. Put your tortilla on a piece of thick tinfoil. Spread a tbs of greek yoghurt. Put on the pieces of souvlaki chicken. Add loads of chips and the slices of tomatoe and onion. Wrap it all up with the tinfoil and eat! Absolutely yum!

I normally like to drink a diet fizzy cola with it!